Portuguese tapas, bafas and sharing boards in a warm Santa Maria setting — since 2017.
Sal Grosso has been a local favourite on Santa Maria since 2017, serving Portuguese-style tapas, bafas and hearty sharing boards under a canopy of warm light. The menu mixes cold cuts, local cheeses, grilled seafood, rice dishes and classic meats, with a strong wine list to match. Whether you drop in for a glass of Vinho Verde or settle in for a long dinner of octopus, tuna and tapas, it feels like a proper neighbourhood taberna.
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